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MODERN FOOD MICROBIOLOGY (Record no. 266769)

MARC details
000 -LEADER
fixed length control field 00374pam a2200145a 44500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160408b1970 xxu||||| |||| 00| 0 eng d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001576
Item number J331
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Jay, James M.
245 1# - TITLE STATEMENT
Title MODERN FOOD MICROBIOLOGY
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. Van Nostrand Reinhold
Date of publication, distribution, etc. 1970
300 ## - PHYSICAL DESCRIPTION
Extent 328
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food -- Microbiology
964 ## -
-- CIRC
997 ## -
-- A21642 C
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
        General Stacks PK Kelkar Library, IIT Kanpur PK Kelkar Library, IIT Kanpur 12/08/2007 2 10 664.001576 J331 A21642 04/06/2018 20/01/2018 08/04/2016 Books

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