Chemical engineering for the food industry (Record no. 339966)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00655pam a2200205a 44500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160408bc1997 xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0412495007 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | IIT Kanpur |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 338.4766400973 |
| Item number | C42 |
| 245 1# - TITLE STATEMENT | |
| Title | Chemical engineering for the food industry |
| Statement of responsibility, etc | edited by P. J. Fryer, D. L. Pyle, C. D. Rielly |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher | Blackie |
| Year of publication | c1997 |
| Place of publication | Glasgow |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xviii, 462p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food industry and trade |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Heat & Mass Transfer -- Food industry |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Chemical engineering -- Food industry |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Rielly, C. D.,ed. |
| -- | Pyle, D. L.,ed. |
| -- | Fryer, P. J.,ed. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| General Stacks | PK Kelkar Library, IIT Kanpur | PK Kelkar Library, IIT Kanpur | 12/08/2007 | 338.4766400973 C42 | A138207 | Books |