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Membrane technology : a practical guide to membrane technology and applications in food and bioprocessing

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Contributor(s): Material type: TextTextPublication details: Amsterdam Elsevier 2010Description: xvi, 289pISBN:
  • 9781856176323
Subject(s): DDC classification:
  • 664.02 M512
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Holdings
Item type Current library Collection Call number URL Status Date due Barcode Item holds
Books Books PK Kelkar Library, IIT Kanpur COMPACT STORAGE (BASEMENT) 664.02 M512 (Browse shelf(Opens below)) Link to resource Available A169812
Total holds: 0

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