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Bio-nanotechnology : a revolution in food, biomedical and health sciences

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Contributor(s): Material type: TextTextSeries: Functional Food Science And Technology / Edited By Fereidoon Shahidi ; Publication details: West Sussex John Wiley & Sons 2013Description: xvii, 803pISBN:
  • 9780470670378
Subject(s): DDC classification:
  • 610.284 B52
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Holdings
Item type Current library Collection Call number URL Status Date due Barcode Item holds
Books Books PK Kelkar Library, IIT Kanpur COMPACT STORAGE (BASEMENT) 610.284 B52 (Browse shelf(Opens below)) Link to resource Damaged (F) A177563
Total holds: 0

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