The world atlas of food (Record no. 303038)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00509pam a2200181a 44500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20180809153845.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160408b1984 xxu||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | IIT Kanpur |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5 |
| Item number | W893 |
| 245 1# - TITLE STATEMENT | |
| Title | The world atlas of food |
| Remainder of title | a gourmets guide to the great regional dishes of the world |
| Statement of responsibility, etc | edited by Glorya Hale |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New York |
| Name of publisher | Exeter Books |
| Year of publication | 1984 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 319p |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Cookery |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food atlas |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Hale, Glorya [ed.] |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Reference |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| Reference | Reference | PK Kelkar Library, IIT Kanpur | PK Kelkar Library, IIT Kanpur | 12/08/2007 | 641.5 W893 | A89126 | Reference |