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FUNDAMENTAL ASPECTS OF THE DEHYDRATION OF FOODSTUFFS (Record no. 452854)

MARC details
000 -LEADER
fixed length control field 00401 a2200121 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.84
Item number So13f
245 1# - TITLE STATEMENT
Title FUNDAMENTAL ASPECTS OF THE DEHYDRATION OF FOODSTUFFS
Statement of responsibility, etc. PAPERS READ AT THE CONFERENCE HELD IN ABERDEEN, 25th-27th MARCH, 1958, WITH THE DISCUSSIONS THAT FOLLOWED
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. N. Y.
Name of publisher, distributor, etc. Macmillan
Date of publication, distribution, etc. 1958
300 ## - PHYSICAL DESCRIPTION
Extent 238
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food -- Drying
964 ## -
-- CIRC
997 ## -
-- 21187 s C
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Uniform Resource Identifier Price effective from Koha item type
        COMPACT STORAGE (BASEMENT) PK Kelkar Library, IIT Kanpur PK Kelkar Library, IIT Kanpur 12/08/2007   664.84 So13f 21187 01/07/2016 Book Request 01/07/2016 Books

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